Restaurant Le Genévrier
By Franck Reynaud
- The restaurant "Le Genévrier" offers a breathtaking view of the Valaisan Alps. An exceptional place for lunch and diner with the Chef's favorite products.
Le Partage Restaurant
by Franck Reynaud
- The restaurant "Le Partage" by our Chef Franck Reynaud unveils a Cuisine celebrating the culinary variety. Taste and share dishes with authentic characters, your taste buds will be pleasantly teased by the variety of flavors.
- Creative seasonal cuisine to share combining precision and conviviality.
- Open on Thursday evening, Friday evening and Saturday evening.
Hours & Menus
Le Genévrier opens wednesday until sunday. Except Thursday evening, Friday evening and Saturday evening.
Le Partage is open on Thursday evening, Friday evening and Saturday evening.
Restaurant - lounge & Cocktail bar
« LE LOUNGE »
At the heart of the Grand Salon, the huge open fireplace sets the tone. Le Genévrier has a cocktail bar and offers a signature menu. The cocktails follow the season.
With these landings, arches and colonnades, the lounges offer you different atmospheres.
Breakfast at aïda
The breakfast by Franck Reynaud
Willing to offer a personalized breakfast, we've preferred a breakfast "à la carte"
From 7:30am until 10:00am